Welcome to The Union Club.
Soho’s best kept secret. ​​
We are a friendly, bohemian members’ Club located at the heart of our much-beloved Soho.
Since 1993, we have been providing a unique and charming setting for dining, drinking, meeting, mingling, working (if one must!), weddings & events.
Why not be our guest?
Membership
We welcome with open arms sparkling new talents and seasoned captains of industry, as well as those who fall somewhere in between. The majority of our members do work in the worlds of arts and media (or have an active interest) but we rate personality above profession.
Integrity and authenticity are our watchwords, and members enjoy a familiar trusting relationship with our long-term staff. We keep our media profile low; this suits us and our members.
Above all, our members are a quirky and discerning bunch who appreciate the Union’s traditional and subtle style.
Perhaps you might too?
Event & Room Hire
Looking for a venue with history, a great location, and something a bit different? The Union is available for events, large and small, with spaces available for private hire that can accommodate from 2-300 people.
Rooms can be booked by non-members and members (with members gaining highly preferential rates).
Explore what’s on offer below.
Workspaces
Our Studio is waiting for you as your ideal working-from-(your-home-away-from) home, every Monday to Friday from 9am until 5pm.
Think the comfort and familiarity of your living room; but with more space, better staff and a central London location right in the heart of Soho.
Use of the Studio is free for members, who can reserve a space in advance or drop in on the day; and you are welcome to bring along a guest or two.
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Please email reception@unionclub.co.uk to book your space.
Food
Our menu is at once traditional and modern, comforting and contemporary, but above all, delicious and unpretentious. Members can trust us to serve them and their guests reliable home-made cookery, executed with style and flair. Everything is made fresh on premise; our team roll our own pasta and produce all our own cakes, tarts, pies and puddings every morning.
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The quality of our ingredients is our highest priority. We use trusted suppliers who bring us the best meats, fish and vegetables – all delivered daily to our front door.
Wine
The Union wine list is changes regularly, with an emphasis on the esoteric and good value. For us, wine appreciation is about enjoying what is in the glass and varies depending on whether we are relaxing on a summer’s evening on our sunny roof terrace or sitting down to a robust roast beef lunch on a winter Sunday.
Our experienced buyers (Pete and Iain) can always be called upon to offer common-sense advice, and our wait staff swot up on their wine knowledge behind the scenes so that they can make user-friendly recommendations.
