Come along for a ninety minute session hosted by our very own mistress-of-mixology Molly Coyles. Each lesson will have a different theme. Molly will demonstrate how to create the cocktail in question, whilst chatting about the most important considerations with regards ingredients, techniques and twists. You will get to try a range of cocktails and then it’s your turn, make your favourite from the class or mix it up and use the ingredients to make your own unique drink.
You’ll learn something, you’ll get to spend time with other members and the amazing Molly, you’ll enjoy a drink or two (we’ll make sure they’re not a disaster…) and while I appreciate it’s hard to guarantee a good time… I think would be a very safe bet.
We follow April’s Martini masterclass with The Martini: Part II (Party Edition.)
Having mastered the basics, we shall now contemplate how to expand beyond the classic… and have a lot of fun.
The espresso martini, the French martini, the pornstar martini, the appletini… I’ve even come across mini egg, mince pie and courgette martinis! Which begs the question: what unites these drinks? Can you actually just add the suffix –tini to anything? Has the world gone -tini mad?
In this class we’ll weed the wheat from the chaff and try to figure out where the limits for garnishes, riffs, and ingredients should be. Spoiler: maybe there are no limits! Molly will tell us what’s what.
£18 per person, ‘cocktail class’ runs 7 – 8.30 pm, which means there’s still time for a supper at the Club afterwards or come early / stick around for our Club Fridays in the Back Bar!
